This quick and easy variation on the classic Tom Collins is the perfect party drink for gin lovers. Contrast the sweet taste of Pink Lady® by adding a rim of sour sherbet – your guests are sure to love it!
Full preparation
-
Shake the gin and Pink Lady® apple juice in a cocktail shaker with lots of ice.
-
Strain whilst pouring into glass filled with ice.
-
Top up with a splash of soda to taste.
-
Decorate with mint and enjoy!
